Sang Har Noodles : No matter where we eat and how we eat noodles. Nothing stands against having to sit in a small Chinese restaurant with chopsticks in hand ready to jump into a freshwater sea flavored noodle bowl! This Sang Har Noodles (big head prawn noodles) is where the prawns’ head is well cooked and drowned in a juicy chilly mixture of sauce, eggs and crispy noodles. It tastes really good with iced fruit cubes.
I’m an optometrist from a beautiful place called Ludhiana. I love my job and I’m quite passionate about it. I’m quite a friendly person and I love listening to others and interacting with like minded individuals. When I’m not working, I love to cook, shop, camp, trek etc. I love to read about fashion and its latest trends. I have many interests, hobbies and passions. In this blog, I will be sharing my ideas and experiences to readers. I hope you like it.